Product Description
The King Oyster (Pleurotus eryngii) is a highly sought-after gourmet mushroom known for its thick, meaty stems and rich, umami flavor. This liquid culture provides a reliable starting point for cultivation, allowing growers to easily expand and inoculate grain or substrate. Renowned for producing large, thick-bodied mushrooms with firm texture, King Oyster is a favorite in both culinary dishes and specialty mushroom farming.
Features:
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Premium quality liquid culture for consistent results
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Fast colonization and strong mycelial growth
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Produces clusters of flavorful, gourmet mushrooms
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Ideal for home growers and commercial cultivators
Know more about our GOURMET/ MEDICINAL STRAINS. Discover how to make the most of your mushrooms with tasty tips and tricks.
*Photos are for identification purposes only.
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